We might have a slight obsession with lavender filled recipes lately. It’s long been a favorite scent around our house (anyone else totally in love with the lemon lavender Yankee Candle scent?) and since handing out saches filled with French lavender at our wedding, this plant has held a special place for us. We planted…
Vegetarian Eggs Benedict with Dairy Free Hollandaise
Did you know that Hollandaise sauce can be made with coconut oil and lemon juice instead of butter to create a dairy free Eggs Benedict? Where you would normally blend melted butter with lemon juice into submission, you use melted coconut oil. This is surprisingly simple to accomplish with the help of your trusty blender…
Blood Orange Chia Pudding
A simple, healthy four ingredient snack that feels like dessert! I’m obsessed with blood oranges and so is the internet apparently. Just search for a recipe using blood orange and about a billion will pop up this time of year. They are in season right now and so it’s the perfect time to scoop them…
Coffee Cake Banana Bread
Super moist banana bread gets capped off with a pecan crumb topping making this a cross between quick bread and coffee cake. We buy bananas on the regular in this house because they go in our protein shake we have every morning for breakfast. So it’s not often that we have overripe bananas that need to be…
Overnight Cake Batter Cinnamon Rolls
Tender, gooey overnight cinnamon rolls filled with the flavor of cake batter are a sinfully delicious treat for the weekend or to celebrate a birthday. Plus they are just fun to eat doused with colorful sprinkles! This is unicorn food for sure. Don’t these just make you happy to look at like my blood orange…
Blood Orange Chocolate Chip Banana Bread
What do I do when I have leftovers of some random ingredient like blood orange glaze? I come up with another new recipe! Ha! I actually love the combination of chocolate and citrus, particularly orange. So when I had leftover blood orange glaze from these happy little donuts and some overripe bananas begging to be…
Blood Orange Glazed Donuts
Sweet little baked donuts coated in a pretty pink blood orange glaze and sprinkles sure will brighten your day! I’ve been wanting to use blood oranges in a recipe for some time now. There’s something so special about fruit that looks different and has a slightly different flavor. So when we were recently on a…
Belgian Buttermilk Waffles
Uber fluffy, yet subtly crispy Belgian style, buttermilk waffles are a fickle thing to master, but once you do the reward is satisfyingly delicious. We sure do love our breakfast food in this house! He loves pancakes, but I prefer waffles. He loves buttery maple syrup, but I’d choose berries and whipped cream any day…