Oh what to do with those avocados? Aside from putting slices of them on a juicy burger, or a smoked turkey, goat cheese & balsamic vinegar sandwich…we make guacamole
This one is very simple, a party favorite and crowd pleaser.
What you’ll need:
- 3 ripe avocados
- 1 Jalepeno – De-seeded and finely diced
- 1/2 red onion – diced (small)
- Juice of 1 – 2 limes (more or less to taste)
- Palmful of fresh Cilantro – Chopped
- 1 Tsp Garlic powder
- 1 Tsp White Pepper
- Salt – to taste
We actually have the pleasure of owning a Molcajete.
But, no fear. You can use a regular bowl.
Step One: Mash the avocados. You want to leave them chunky.
Step Two: Add everything else.
Step Three: Mix it up.
Step Four: Enjoy. Add more salt and/or lime juice to taste.
Why am I not surprised that you own a molcajete? In any case, that recipe sounds like something that has potential to get me to like guac!
Oddly, I like eating guac with nacho cheese Doritos!
Sounds yummy. I LOVE guacamole!